
Neelpur's 90-year-old kachori shop gets a heritage plaque
The queue starts at 6 am every day.

The queue starts at 6 am every day.

Fish fry, coconut sweets and a spicy tea.

Two stalls are cash only; the best time is before 6 pm.

A recipe that has not changed since 1960.

Fresh fish, a spicy coconut curry and a dessert worth saving room for.

Highway dhabas beat any guidebook pick.

Kachori, lassi, mirchi vada and sweets, in a two-hour walking order.





